Seafood Degustation Dinner

Join us for a fantastic night of amazingly prepared food and perfectly matched wine from two brother with a passion like no one else. Chef Jason Costanzo will delight the taste buds with a fantastic 7 course degustation from freshly caught seafood while brother Ray the current QLD winemaker of the year will match each course with a selection of estate grown and produced wines. Each will explain the componants and how they were made and why they match. For more details please contact Grace on 0746841291
Be quick as there are very limited spots for this exclusive one off diner and some wines are very special indeed.